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Feb 15, 2018

Plant. Incubate. Rack.

I’m all about nutrition and cost-effective ways to keep healthy. Enjoy this free 8-part course on Sprouting for Health! Soak. Incubate. Rinse. (Parts 5-6) 

Why do I SPROUT???  : Hugh and I sprout seeds & legumes in our home for health and good eatin’!

Facts: Sprouts are packed with phytonutrients, phytochemicals, terpenes, and sesquiterpenes. Found in sprouted foods, these biochemical properties inhibit toxin accumulation, are anti-inflammatory and antiseptic, among other benefits. Our bodies crave the nutrition found in sprouts! Podcast 009 is the introduction to this lecture series.

Enjoy learning about sprouts! You don’t need a green thumb to grow sprouts and leafy greens. I’ll go over all the details in the 8 podcasts, plus share recipes and a list of supplies.

Topics in this episode:

. Choosing trays & Racks 

. Choosing soil mix & filling trays

. Filling trays & rinsing

. Incubating them!